Guava filling is made from guava paste. This filling is very rich and sweet. In addition, it can be used in filling cakes, pastries, cupcakes, bagels, toast and more. Long story short, Guava filling is very versatile.
Check out my recipe for Heart Sugar Cookies with Guava Paste. It’s a Cuban inspired dessert.
PREP TIME 4 mins
COOK TIME 6 mins
TOTAL TIME 10 mins
YEILDS: 1 cup
- 1 can guava paste 1 lb. 5 oz. (Separated into two parts)
- 1/3 cup sugar
- ¼ cup + 2 tablespoons water
- Take half of the guava paste and cut into small cubes and bring to a boil with Â¼ cup water and sugar.
- Simmer until the guava dissolves and it becomes a sauce. Remove from heat.